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by soaking sticky rice right away and afterwards steaming it by alone or with other substances which include mung bean, peanut, and corn. Near the stop on the cooking course of action, we insert some fats, for example oil, rooster Excess fat or coconut milk, to create xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơ